paleo spaghetti = bison meatballs with spaghetti squash

spaghetti squash is such an easy thing to make when you “cheat”. i know that you’re supposed to put it in the oven for a long time but i use the microwave, my secret weapon!

ingredients:

• spaghetti squash
• 1 can diced tomatoes
• 1 can tomato paste
• 1 lb ground bison
• 1/2 diced onion
• 2 tbs almond flour
• 2 tbs coconut oil
• sea salt
• oregano

prepare the spaghetti squash.

directions for bison meatballs:

1. preheat oven to 375 degrees
2. mix ground bison, onion, almond flour, coconut oil, and sea salt
3. line and grease a baking pan with coconut oil
4. make “balls” out of meat mixture and place on the baking pan
5. bake for 30 mins

directions for marinara sauce:

1. in a saucepan, heat diced tomatoes and tomato paste
2. continuously mix until it’s at a desired consistency
3. mix in oregano
4. add cooked meatballs
5. mix

…then add meatball and meat sauce on top of the spaghetti squash 

the delicious goodness will look like: